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Kefir
Banana Cake

Ingredients

  • 125g butter softened

  • 120g brown sugar

  • 2 medium eggs

  • 1 tsp vanilla

  • 300g Milk Kefir

  • 250g flour

  • pinch of salt

  • 1/2 tsp baking soda

  • 2 medium very ripe bananas mashed

  • 30g raisins (optional)

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Instructions

  1. Preheat oven to 275 F​
     

  2. Mix dry ingredients together and set aside

  3. Cream butter & sugar together until light and fluffy add eggs one at a time, and vanilla and mix with beaters add dry ingredients and kefir and mix well

  4. Stir in mashed bananas and raisins, if used.​
     

  5. Put in greased pan and bake at 275 degrees for approximately 1 hour. It is done when toothpick inserted into center of cake comes away clean.

  6. Enjoy. You may wish to eat it with some blueberries or strawberries. 
     

  7. Yummy!

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